Easiest Way to Cook Delicious Bafauri

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Bafauri

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We hope you got insight from reading it, now let’s go back to bafauri recipe. You can have bafauri using 22 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Bafauri:

  1. Use 2 tbsp of chana dal (Bengal Gram Lentil).
  2. Take 2 tbsp of urad dal (Split Black Gram Lentil).
  3. Provide 2 tbsp of tuvar dal (Pigeon Pea Lentil).
  4. Prepare 2 tbsp of moong dal (Split Green Gram Lentil).
  5. Use 2 tbsp of masoor dal (Split Red Gram Lentil).
  6. Provide 1 of onion chopped.
  7. Use 1 tsp of Garlic cloves (chopped).
  8. Take 1 tsp of ginger chopped.
  9. Prepare 2 of green chilies chopped.
  10. Take 2-3 tbsp of coriander leaves, chopped.
  11. Get 1/2 tsp of carom seeds.
  12. Use 1 tsp of flax seeds (opt).
  13. Use to taste of salt.
  14. Take 1/2 tsp of turmeric powder.
  15. Get 1/2 tsp of red chilli powder.
  16. Get 1 tsp of coriander-cumin powder.
  17. Provide 1 tbsp of coriander roots, chopped.
  18. Prepare of For Tempering.
  19. Take 1 tsp of oil.
  20. You need 1 tsp of coriander leaves, chopped.
  21. Use 1/2 tsp of cumin seeds.
  22. Use 1/2 tsp of sesame seeds.
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Steps to make Bafauri:

  1. Soak the lentils for 4-5 hours. Then grind to a smooth paste by adding very little water..
  2. In a bowl, mix the dal paste and all the other ingredients (except oil). Drop spoonfuls of the batter on a greased plate and steam for 15-20 minutes..
  3. Set aside to cool before transferring to a serving dish. Garnish with chopped coriander leaves and enjoy these zero oil healthy small bites with tomato sauce or green chutney..
  4. Alternatively, it can be stir fried in a little bit of oil with a tempering of cumin seeds and sesame seeds..
  5. For this you need to heat oil in a pan. Temper with cumin seeds and sesame seeds. Saute for a few seconds and then switch off the flame..
  6. Garnish with coriander leaves and enjoy with tomato sauce or green chutney..

Since it is not fried, it makes for a wonderful healthy tea time meal. Bafauri is a simple and light snack made from chana dal, onions and mix of spices and served with chutneys. It makes for a healthy alternative for a fried pa. Snacks Chana Dal Bafauri is a healthy snack made using chana dal, onions, green chilies and very few spices. It is a healthy steamed snack prepared with very little oil.

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