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We hope you got benefit from reading it, now let’s go back to quick and easy asparagus and cheesy recipe. To cook quick and easy asparagus and cheesy you only need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Quick and easy asparagus and cheesy:
- Provide 1 lb of asparagus.
- Provide 1 tsp of water.
- Take 1/2 each of medium yellow onion.
- Take 4 oz of white cheddar cheese.
- Take 1/4 tsp of pepper.
- Get 4 oz of lemon herb finishing butter.
Steps to make Quick and easy asparagus and cheesy:
- Trim asparagus, removing tough ends. Microwave asparagus with water for 3-4 minutes or until tender. Drain asparagus..
- Thinly slice onion to make 1 cup..
- Grate cheese very finely..
- Preheat large saute pan on medium-high. Add asparagus, onion, and pepper. Cook and stir 2-3 minutes or until onions begin to soften..
- Stir in herb butter and cheese until melted. Serve..
Toss the asparagus with olive oil, sea salt, black pepper, and a teaspoon of Italian seasoning. Arrange in a single layer on the lined baking sheet. Mix together the Mozzarella and Parmesan cheese, then sprinkle over the asparagus. Bend asparagus until they break at a natural point; discard ends. Place asparagus spears in a microwavable glass covered dish, with half the spears going one way, and half the spears going the other way.
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