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We hope you got benefit from reading it, now let’s go back to dal ki dulhan recipe. To make dal ki dulhan you only need 17 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Dal Ki Dulhan:
- Provide For of preparing Dulhan-.
- You need 1 cup of Wheat Flour.
- You need 1/2 tsp of Salt.
- Use as required of Water.
- Provide For of Dal.
- Use 1/4 cup of Split Pea.
- Take 1/4 cup of Split Green Gram.
- Use 1/4 cup of Split Red Lentils.
- You need to taste of salt.
- Use 1/2 tsp of Garlic Paste.
- Prepare For of tempering-.
- Use 1 tbsp of Ghee.
- Take 1 tsp of Cumin Seeds.
- Get 1/2 tsp of Turmeric Powder.
- Prepare 1/4 tsp of Asafoetida.
- Provide 1/2 tsp of Red Chilli Powder.
- Use 3 tbsp of Coriander Leaves.
Steps to make Dal Ki Dulhan:
- Mix all pulses, wash and soak for half and hour. Pressure cook it for 3-4 whistles..
- Mean while knead a dough. Take small balls from dough, roll it like poori..
- To shape it into dal ki dulhan, lift from four corners and join them in the center so 4 loops are formed taking a butterfly shape..
- Open the pressure cooker lid and mix the dal. It should be smooth and thin just like soup. Add a cup of water and simmer on low heat..
- Now add all dulhan into dal and simmer for 12-15 mins. It depends how thin you rolled poori..
- For tempering heat ghee in a pan, add cumin seeds and asafoetida, as seeds start crackling off the flame and add red chilli. Mix this tempering into the dal mixture..
- Garnish it with coriander leaves. Dal ki dulhan is ready to serve..
It is called dal pithi when the dumplings are shaped like small discs or Orecchiette pasta. A wholesome dish that I feel is complete on its own. Another treasure from our traditional cuisine. Mere Dad Ki Dulhan (English: My Father's Bride) was an Indian soap opera which aired on Sony Entertainment Television. The show was produced by DJ's a Creative Unit, stars Varun Badola, Shweta Tiwari and Anjali Tatrari in lead roles.
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