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The ingredients needed to cook Chicken Veg Spring Roll:
- Get of onions (chopped).
- Take of Oil.
- Prepare of capsicum (chopped).
- Take of large cabbage (chopped).
- Prepare of carrots (chopped).
- Take of potatoes (boiled & mashed).
- Prepare of chicken (boiled & shreded).
- You need of Salt as per taste.
- Get of red chilli powder.
- Get of coriander powder.
- Take of roll sheets.
- Take of flour mixed with 6 tbs water (paste).
Instructions to make Chicken Veg Spring Roll:
- Heat the oil & add onions. Saute them..
- Add capsicum, cabbage, carrots & saute them..
- Add potatoes & chicken. Give a good mix..
- Remove from heat. Add spices and mix them all.
- Take a sheet. Put 1-2 tbsp mixture & fold it in the shape of roll..
Delicious Chicken and Vegetable Baked Spring Rolls – the perfect appetizer for your Chinese Fakeaway I often make up a batch of these, the kids love them, they are great for our homemade Chinese Feast nights and great cold in the kids lunches the next day or to take on a picnic. Customers who viewed this item also viewed. Heat oil in a skillet or wok over high heat. Add the garlic, ginger, cabbage, carrot, and bean sprouts. Add the noodles and chicken; continue to cook until heated through.
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