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We hope you got benefit from reading it, now let’s go back to mexican ground beef soup recipe. To make mexican ground beef soup you only need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Mexican ground beef soup:
- Prepare 1 lb of ground beef.
- Get 1 of onion chopped.
- Provide 2 cloves of garlic chopped.
- Use 2 tbsp of olive oil.
- You need 3 cans of mix beans.
- You need 1 can of corn.
- Get 1 jar of salsa.
- Use 1 liter of beef broth.
- Use 1 package of taco seasoning.
- Provide 1 cup of steamed brown rice (optional).
- Get 1 of cubed zucchini.
- Use of Sour cream.
- You need of Grated Gouda cheese.
Instructions to make Mexican ground beef soup:
- Sauté ground beef, onion, garlic in olive oil..
- Drain cans. Add beans, corn, salsa, taco seasoning and broth and bring it to boil. Lower heat to low and cook for about 1 hour..
- Add zucchini and cook for another 10 minutes. Add salt, pepper, cumin if you’d like..
- Garnish with sour cream and Gouda..
A Mexican beef stew smothered in a semi-spicy gravy. Simple to make, but tastes wonderful. Serve with mashed potatoes, rice, and/or homemade tortillas. Cooking time may be cut, but the meat will be less tender. There are all kinds of versions of Picadillo.
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