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We hope you got benefit from reading it, now let’s go back to quick and easy grilled green asparagus recipe. To cook quick and easy grilled green asparagus you need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Quick and Easy Grilled Green Asparagus:
- Use 1 lb of Asparagus.
- You need 1/2 cup of Olive Oil.
- Provide To taste of Salt.
- Provide To taste of Pepper.
Steps to make Quick and Easy Grilled Green Asparagus:
- Select 1/2" thick green asparagus. This is very important. If you select thinner ones, they will get burned easily. Wash with water and cut the white bottom. This will help you get rid of the fiber..
- Place the green asparagus in the grill at low heat and turn them from time to time to avoid extreme burning..
- As soon as you can see brown burn marks in both sides of the asparagus, take them out of the grill and place them into a tray. Pour the olive oil, add the salt and pepper and mix everything. You are all set, serve and enjoy!.
Cooking asparagus on the grill is quick and easy, and adds a delicious smoky flavor to the finished dish. You can lay trimmed and seasoned asparagus spears directly across the grill grates, corral the spears in a grill basket, or grill them in a pan. Don't walk away, because they're ready in a flash. Put the bunch of asparagus on the tinfoil and spray with cooking spray, moving the asparagus around so that it all gets covered. Sprinkle with garlic salt, wrap up the foil, pinching the ends.
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