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We hope you got benefit from reading it, now let’s go back to chicken bambooshoot spring roll (lumpia) recipe. To cook chicken bambooshoot spring roll (lumpia) you need 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Chicken Bambooshoot Spring Roll (Lumpia):
- You need of filling:.
- Take of chicken breast fillet.
- Provide of young bamboo shoot.
- Prepare of shallot.
- Prepare of garlic.
- Take of sweet soy sauce.
- Provide of Salt & sugar.
- Use of Chicken broth.
- Take of wrap:.
- Use of flour.
- Take of starch flour.
- Use of water.
- Use of Salt & sugar.
- Get of Cooking oil.
- Provide of sauce:.
- Prepare of tauchiu.
- Use of starch.
- Provide of shallot.
- Take of garlic.
- You need of tomato sauce.
- You need of Salt & sugar.
- Prepare of Water.
Instructions to make Chicken Bambooshoot Spring Roll (Lumpia):
- Prepare all the ingredients.
- Heat the oil, sautee garlic and shallots, bring the chicken in, add some chicken broth when it's dry, then put the shredded bamboo shoot in, season it as preference. When it's done, let it cool..
- Wrap: mix flour and starch then sift. Add some salt, egg, and mix with water. Add 1 tbsp cooking oil and strain to get a smooth batter..
- Heat the pan, brush with cooking oil. Take a spoonful of the batter and make a crepes like..
- When it's done, wrap the chicken bamboo shoot..
- Sautee the blended shallot, garlic, and taoco. Add some water, season with salt & sugar, and add some liquid starch..
Get a bowl large enough to fit the ingredients. Combine ground chicken, onion, carrot, egg, ground black pepper, and Knorr SavorRich Chicken Liquid Seasoning. Wrap the ground chicken mixture in lumpia wrapper. Check out the recipe below for the detailed instruction. In a large mixing bowl, combine the ground chicken, onions, carrots, parsley, egg, soy sauce, salt and pepper.
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