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We hope you got insight from reading it, now let’s go back to home made split pea soup recipe. You can have home made split pea soup using 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Home Made Split Pea Soup:
- Prepare 1 lb of bag of split peas.
- Provide 1 small of onion, chopped.
- Get 1 of celery stalk chopped.
- Get 1 large of carrot, chopped.
- Use 1 can of cream of celery soup.
- Get 1 of chopped ham.
- Take 1 of salt and pepper to taste as well as other spices and herbs of your choice.
Instructions to make Home Made Split Pea Soup:
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot..
- Boil for about 30 min. or so, or till peas and carrot is tender..
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 – 15 minutes. Garnish as you wish..
Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather. Split pea soup, such an easy to make and healthy soup, is especially nice to serve for a fall or winter family dinner. Kids love to dunk fresh bread into it.
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