Recipe: Perfect Sheet pan Honey lemon garlic salmon with asparagus and potato

Posted on

Indexlicious.comSheet pan Honey lemon garlic salmon with asparagus and potato – Hey everyone, welcome to my recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect Sheet pan Honey lemon garlic salmon with asparagus and potato recipe here. We also have wide variety of recipes to try.

Sheet pan Honey lemon garlic salmon with asparagus and potato

Before you jump to Sheet pan Honey lemon garlic salmon with asparagus and potato recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. However, we do not always have the time or the power that this type of lifestyle requires. When our work day is done, most people do not wish to go to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn’t always have to be super hard work. If you keep at it, you’ll get all of the required exercise and healthy food. Here are some of the best ways to be healthy and balanced.

Drink water, not alternative drinks. Having a soda or a cup of coffee every once in a while isn’t a bad idea. It is definitely, however, a bad idea to only drink soda or coffee. Having water instead of other types of drinks is a good way to help your body in its health and hydration. This also helps you reduce your caloric intake by hundreds of points without requiring you to buy and eat gross diet foods. Water is typically one of the keys to really slimming down and getting healthy.

Recomended recipe:  Easiest Way to Cook Tasty Asparagus Risotto

There are a lot of things that factor into getting healthy. Extensive gym visits and directly defined diets are not always the answer. It is the little things you choose on a daily basis that really help you with weight loss and getting healthy. Make sensible choices every day is a great start. A proper amount of physical activity each day is also important. Don’t forget that health isn’t only about just how much you weigh. You need your body to be powerful too.

We hope you got insight from reading it, now let’s go back to sheet pan honey lemon garlic salmon with asparagus and potato recipe. To make sheet pan honey lemon garlic salmon with asparagus and potato you need 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

  1. Get 4 (6 oz) of salmon filets.
  2. Get Pack of asparagus (thick cut).
  3. Use 1/2 pound of small potatoes cut in half.
  4. Take of Sauce :.
  5. Prepare of Whisk all together.
  6. Take 2 of lemons, 1st juiced and other zested and juiced.
  7. Provide to taste of Salt and pepper.
  8. You need 2 of large garlic cloves minced.
  9. You need 1 tbsp of whole grain mustard.
  10. Use 1 tbsp of real mayo.
  11. Take of (Or 2 tbsp Dijon mustard instead of the two ingredients above).
  12. You need 1 tbsp of honey.
  13. You need 2 tbsp of minced flat leaf parsley (reserve 1tbsp).
Recomended recipe:  How to Prepare Delicious To sick and tired for real effort shrimp and chicken noodle soup

Instructions to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

  1. Start oven at 400, liberally toss potatoes in olive oil, salt and pepper and add to a large sheet pan flesh side up for 15 to 20 minutes.
  2. Salt and pepper salmon or use a light amount of blackening seasoning and set aside.
  3. Toss asparagus in olive and season with salt and pepper then add to the pan spread out in between the potatoes and cook for about 5 minutes.
  4. Dunk salmon in sauce and nestle in between the asparagus and potato mixture in the middle and poor some of the sauce over the salmon first and then the asparagus and potatoes (you want the asparagus and potato mixture to flank both sides of the salmon so the sauce pools around the salmon).
  5. Bake for 10 more minutes and then broil on 450 or low broil for another ten (watch close).
  6. Plate asparagus, salmon, potatoes then spoon some of the sauce off the sheet pan onto the salmon and finish with reserved flat leaf parsley.
Recomended recipe:  Easiest Way to Make Appetizing Asparagus with Bacon

Push potatoes to one side of the sheet pan and arrange salmon down the centre. Add the asparagus to the other side of the pan. Move the potatoes to one side of the pan. Place the salmon in the center of the pan; drizzle with the butter mixture. Spread the asparagus on the empty side of the pan.

If you find this Sheet pan Honey lemon garlic salmon with asparagus and potato recipe useful please share it to your close friends or family, thank you and good luck.

Leave a Reply

Your email address will not be published. Required fields are marked *