Recipe: Tasty Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus

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Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus

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We hope you got insight from reading it, now let’s go back to beef meatballs w/ roasted potatoes and spicy asparagus recipe. To cook beef meatballs w/ roasted potatoes and spicy asparagus you only need 21 ingredients and 5 steps. Here is how you achieve it.

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The ingredients needed to cook Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:

  1. Prepare of For the meatballs:.
  2. Use 1 Lb of Ground Beef.
  3. Use 1/2 Tbsp of Lemon Pepper.
  4. Use 2 Tbsp of Parsley, finely chopped.
  5. Prepare 1 Tbsp of Cumin.
  6. Get 1 Tsp of Thyme.
  7. You need 1 Tsp of Chili Flakes.
  8. Get 2 Tbsp of Breadcrumbs.
  9. Use 2 of Garlic Cloves, minced.
  10. Prepare 1 of Egg.
  11. Get of Salt (I used seasoning salt but sea salt is fine too).
  12. Prepare of For the Roasted Potatoes.
  13. Provide 3-4 of Big Red Potatoes.
  14. You need 1 Tbsp of Fresh Rosemary.
  15. Get of Sea Salt and Black Pepper.
  16. Provide of Olive Oil.
  17. You need of For the Asparagus:.
  18. Use 1/2 Bunch of Asparagus.
  19. Provide of Olive Oil.
  20. Use 1 Tsp of Chili Flakes (or more if you want it spicier).
  21. Take of Sea Salt and Black Pepper.

Instructions to make Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:

  1. Preheat the oven to 375F. Bring a pot of salted water to boil. Add the potatoes and cook for 10 minutes. Drain the water and cut into medium cubes..
  2. Cut the potatoes into medium cubes. Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper. Bake for 30 minutes..
  3. Mix well all Meatballs ingredients and form small meatballs. Place them on the baking sheet with parchment paper and bake for about 20 minutes..
  4. Meanwhile, cut 1 inch from the bottom of the asparagus, toss it in olive oil, salt and pepper, and chili flakes. Transfer to a baking sheet and bake for 5-7 minutes. Do this last so it doesn't get soggy..
  5. Arrange the asparagus, meatball on top and potatoes on the side. Garnish with cilantro or parsley. Enjoy!.
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In same skillet, heat butter over medium-high heat; saute asparagus and mushrooms until asparagus is crisp-tender. Brown meatballs in canola oil until just brown. Serve with egg noodles, mashed potatoes, or crusty French bread. Spaghetti and Meatballs Housemade Meatballs Made with Beef,. Roasted Green Chiles, Onions and Garlic with a To.

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