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We hope you got benefit from reading it, now let’s go back to beefy lentil and veggie soup recipe. To cook beefy lentil and veggie soup you only need 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Beefy lentil and veggie soup:
- Use 1 of lb. ground beef.
- Provide 1 cup of dry green lentils, sorted and rinsed.
- Provide 1 small of onion diced.
- You need 4 of garlic cloves minced.
- Provide 2 medium of red potatoes diced.
- Use 2 of carrots peeled and diced.
- Provide 1 of celery stalk diced.
- Take 1 can of petite diced tomatoes.
- Provide 2 of 8 oz. cans tomato sauce.
- Take 1 of beef boulion cube.
- Get 1 of tomato boulion cube.
- Get 1 dash of of worchesire sauce.
- Use 1 of dried oregano to taste.
- You need 1 of season salt to taste.
- Prepare 1 of ground black pepper to taste.
- You need 6 cup of water.
- You need 2 dash of sugar.
- Get 1 of olive oil.
Instructions to make Beefy lentil and veggie soup:
- Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in..
- Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water..
- Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!.
Beefy Lentil Vegetable Soup comprises of healthy veggies like carrots, which are rich sources of beta carotene vitamin K, potassium, fiber, and anti-oxidants. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Cook on high heat until mixture comes to a boil for ten minutes.
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